Gradual Cooker Ham – The Keep At Residence Chef

Dive into the timeless custom of gradual cooking a ham to perfection! Uncover ideas, and irresistible glazes for a pleasant major course.

There’s one thing undeniably comforting a few completely cooked ham. Its fragrant perfume wafting by the air could make anybody really feel at residence. The gradual cooker methodology offers not simply comfort however an avenue for the flavors to meld superbly, making certain each chew is a pleasant expertise.

Continuously Requested Questions

What if the ham is just too large and the lid gained’t match on my gradual cooker?

No worries! Merely wrap it tightly in foil.

My ham isn’t a spiral slice; what ought to I do?

It’s a good suggestion to attain the ham. This helps the glaze stick higher and permits the flavors to penetrate deeper into the meat.

Can I skip the glaze?

Actually! For those who choose to not use a glaze, simply add somewhat extra apple juice to the pot to maintain the ham moist and juicy.

I’ve a smaller ham. Do I nonetheless prepare dinner it for a similar time?

All the time test the package deal directions for cooking instances primarily based on ham measurement. Bear in mind, the aim is to succeed in an inner temperature of 145 levels Fahrenheit.

What measurement gradual cooker ought to I exploit?

A 6 to 8-quart gradual cooker typically works greatest for this recipe.

For those who’re seeking to make investments, think about one with a thermometer probe to make monitoring the interior temperature hassle-free.

How to decide on the best ham?

Choosing the proper ham makes all of the distinction. Go for bone-in variations as they are usually juicier and extra flavorful. If attainable, choose naturally cured hams with out added nitrates. Bear in mind, the standard of the meat will considerably affect the ultimate style.

Substitutions & Dietary Changes

For those who’re catering to particular dietary wants, think about the next:

  • Gluten-Free: Guarantee your glaze elements, particularly store-bought ones, are licensed gluten-free.
  • Low-Sugar: Go for pure sweeteners or sugar alternate options when making ready the glaze.


  • Dry Ham: Overcooking can result in dryness. All the time monitor the interior temperature and keep away from overcooking.
  • Glaze Not Sticking: For those who’re battling getting the glaze to stick, make sure the ham is correctly scored. A silicone basting brush can even support in a good glaze utility.

Suggestions From the Chef

  • In case your ham isn’t pre-sliced, rating it to make sure higher glaze absorption and taste penetration.
  • All the time guarantee your ham reaches an inner temperature of 145 levels Fahrenheit for protected consumption.
Slow cooker ham.

Storage, Freezing & Reheating Directions

Storing leftovers is a breeze. Place the ham in hermetic containers and refrigerate for as much as 5 days. For those who’d prefer to freeze your ham, wrap it tightly in foil or plastic wrap and retailer in a freezer bag for as much as two months. When able to take pleasure in, thaw in a single day within the fridge. Reheat within the oven at 325 levels Fahrenheit, lined, till warmed by.

Sides to serve with ham…

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