EASY COCONUT CUSTARD PIE – The Southern Woman Cooks

This coconut custard pie is really easy to make and a beautiful addition to any gathering. In case you love coconut that is the pie for you.

Coconut Custard Pie

In case you haven’t tried this Coconut Cake you’re lacking out. It’s one in all our hottest recipes for a cause and has superb evaluations.

❤️WHY WE LOVE THIS RECIPE

This recipe is tremendous simple, you simply throw all of the components in a bowl, combine and pour within the pie shell. In case you use a premade pie crust, you possibly can put this pie collectively in below 10 minutes and that’s at all times an enormous plus. It has type of a crust on high and it’s tender within the middle. It’s scrumptious with whipped cream on high!

🍴KEY INGREDIENTS

  • (9 inch) unbaked pie shell (You can make it or use a purchased one)
  • Eggs
  • Sugar
  • Milk (I used 2%)
  • Vanilla extract
  • Salt
  • Coconut (sweetened)

SWAPS

You should use evaporated milk or complete milk on this pie. You would additionally swap out the vanilla extract for one more taste like almond or coconut.

🍽️HOW TO MAKE

This pie may be very easy, no actual prep besides getting the components collectively.

COOKING STEPS

Step 1
Combine eggs, milk, sugar and vanilla and salt with mixer.  Fold in coconut. Pour in pie shell.

Step 2
Bake in preheated 400 diploma oven for 45 to 50 minutes.  Let it cool earlier than serving, it would proceed to arrange.

Coconut Custard Pie

⭐TIP

This can be a custard pie, not a cream pie. Many individuals will confuse the 2 however a custard pie isn’t ‘creamy’ like a cream pie. It’s thicker and has a really completely different texture.

RECIPE VARIATIONS

In case you love coconut like we do, additionally, you will love these scrumptious recipes:

Easy Coconut Cream Pie
Coconut Cake with Coconut Frosting
Coconut Wacky Cake

❓FREQUENTLY ASKED QUESTIONS

Do you utilize sweetened or unsweetened coconut?

We use sweetened however you should use no matter you want.

Will the pie thicken when it cools?

The pie will thicken some whereas it cools, nevertheless it ought to come out of the oven performed.

STORING AND REHEATING

You may retailer this pie within the fridge or in a cool place and it’ll maintain for a couple of days. We reheat within the microwave however this pie scrumptious at room temperature too.

Toasted Pecan Pie

This can be a nice twist on a traditional! In case you love pecans and coconut this can be a winner!

Atlantic Beach Pie

This can be a very distinctive pie that’s scrumptious! Lemon and Lime and so good!

SERVING SIZE

This pie will make 6-8 items relying on the way you slice the pie.

Straightforward Coconut Custard Pie

Leigh Walkup

This Coconut Custard Pie is among the best pies you’ll ever make. It is also scrumptious and at all times a winner!

Prep Time 15 minutes

Cook dinner Time 50 minutes

Whole Time 1 hour 5 minutes

Course Dessert

Delicacies American, southern

  • 1 9 inch unbaked pie shell (You may make it or use a purchased one)
  • 3 eggs
  • 3/4 cup sugar
  • 1 2/3 cups milk I used 2%
  • 2 teaspoons vanilla extract
  • Pinch of salt
  • 1 cup coconut
  • Combine eggs, milk, sugar and vanilla and salt with mixer.

  • Fold in coconut. Bake in preheated 400 diploma oven for 45 to 50 minutes.

  • Let it cool earlier than serving, it would proceed to arrange.

We use sweetened coconut however you should use no matter you want.
You can even use evaporated milk or complete milk. 

Key phrase Straightforward Coconut Custard Pie

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