Rooster Enchilada Recipe – Cookies and Cups

This tacky rooster enchilada recipe is prepped in minutes and full of creamy shredded rooster. It is a household favourite dinner concept!

Chicken Enchiladas on a serving plate covered in melted cheese with avocado slices

Rooster Enchiladas 

Rooster Enchiladas are a kind of dinner recipes that my household completely loves. I’ve been making variations of this straightforward recipe for years, altering it up with no matter I’ve in my pantry on the time. It’s such a fast meal to make on weeknights, might be doubled or tripled to feed a crowd, and simply be prepped forward. 

I’m going to point out you the straightforward steps and provide you with tons of variation concepts alongside the way in which. This Tex-Mex dish is fairly foolproof!  

Rooster Enchilada Recipe Substances

The complete recipe is on the backside of this put up within the recipe card. You’ll be able to print it out, or observe alongside when you’re cooking, however right here’s what it is advisable prep forward of time:

  • Shredded Rooster. Use do-it-yourself shredded rooster or rotisserie rooster. You have to about 3 cups, however don’t fear about being too actual. A small rotisserie rooster gives you between 3 – 4 cups of shredded rooster. That is fantastic, your enchiladas will simply be a bit meatier…IT’S FINE!
  • Cream of Rooster Soup. You should utilize actually any “cream of” soup right here: cream of mushroom, cream of celery…
  • Bitter Cream. It is a massive a part of your filling combination, however if you happen to actually don’t like bitter cream, you need to use Greek Yogurt as an alternative, or use extra Cream of Rooster Soup.
  • Salsa Verde. I like the combo of salsa verde and rooster, however you need to use common tomato salsa as an alternative right here if you happen to choose. It’s also possible to use a can of Rotel, pico de gallo, or just a can of enchilada sauce!
  • Taco Seasoning. It is a private choice for simple seasoning. It’s also possible to use just a few chili powder, or a mix of chili powder, cumin, salt, and onion powder. The additional seasoning simply provides it a bit extra taste!
  • Cheddar Cheese. I like to make use of recent grated cheddar as an alternative of the pre-grated cheese, as I discover it simply mix creamier. However your enchiladas might be fantastic if you happen to use pre-grated, belief me!
  • Flour tortillas. Purchase the “taco” sized tortillas, they’re 8- inches in diameter. 8 of those match excellent in your 9×13 casserole dish. 
  • Non-compulsory Garnishes: chopped cilantro, diced or sliced avocado (or guacamole), chopped tomatoes, bitter cream, and/or crushed tortilla chips 

How To Make Shredded Rooster For Enchiladas:

You’ll be able to simply use a store-bought rotisserie rooster on this rooster enchilada recipe, however I’ve a brilliant straightforward Shredded Chicken Recipe already made for you right here on my website. Don’t fear about gradual cooking the rooster, you may have rooster breasts cooked and shredded in beneath half-hour. Merely saute the rooster in a skillet till browned on all sides, add some rooster broth, cowl the skillet and cook dinner till the rooster reaches 165°F. Pop the rooster into your stand mixer fitted with the paddle attachment and blend, which shreds it in seconds! Voila!  

My Instant Pot Salsa Verde Chicken would even be wonderful on this recipe. One other layer of taste!

shredded rotisserie chicken in a white bowl

The right way to Make Rooster Enchiladas

Combine your bitter cream, cream of rooster soup, salsa verde, and taco seasoning collectively. 

Unfold 1/2 cup of that combination into the underside of a 9×13 baking dish and blend 1 cup of the combination into the rooster. Reserve the remaining. 

Fill every tortilla with about 1/3 cup of the rooster combination by spreading it down the center of every tortilla. Roll the tortillas up tightly and place them seam aspect down in your baking dish.

Prime them with the remaining bitter cream combination after which sprinkle on the grated cheese. 

Bake the enchiladas for about 20 – 25 minutes till bubbly and all of the cheese is melted. 

You’ll be able to garnish your enchiladas how you want, however my Avocado Salsa is delish drizzled on high!

What Ought to I Put In My Enchiladas?

  • This Rooster Enchilada Recipe is a kind of adaptable recipes which you could actually get artistic with. You’ll be able to add grated cheese if you happen to choose a cheesier enchilada, or you need to use much less sauce if you happen to don’t like an excessive amount of creaminess. 
  • Go forward and make these beef enchiladas as an alternative of rooster and use some taco meat, or sliced steak!
  • Sauteed onions, inexperienced bell pepper, jalapenos, crimson bell peppers, or inexperienced chiles can be scrumptious too blended in with the rooster. 
  • Corn, black beans, or diced tomatoes would even be tasty. There are not any guidelines!

What To Serve With Rooster Enchiladas

Rooster Enchiladas are meal on their very own, however to spherical it out listed here are a number of concepts:

  • Refried Beans or Black Beans
  • Mexican rice, yellow rice, and even white rice
  • Chips and guacamole!
  • My spicy Frito Corn Salad can be SO good with these enchiladas!

Ought to I Use Corn Tortillas or Flour Tortillas?

Corn tortillas are conventional for enchiladas, nevertheless, flour tortillas are completely acceptable and equally scrumptious. I discover flour tortillas are higher for this straightforward enchilada recipe as a result of they don’t require any additional work. You don’t must fry them or dip them in enchilada sauce earlier than rolling, each that are genuine enchilada prep. 

Disclaimer: I don’t declare that may be a is a basic enchilada recipe, that is an EASY and fast enchilada recipe!

2 chicken enchiladas on a dish with cilantro, sliced avocado, and sour cream

Can You Make This Rooster Enchilada Recipe Forward of Time? 

These straightforward Rooster Enchiladas are a kind of nice recipes which are nice for a fast dinner, however will also be prepped approach upfront. Merely assemble the enchiladas because the recipe states, and canopy the pan with aluminum foil and refrigerate till able to bake. You have to so as to add a number of additional minutes to the bake time if you happen to’re baking these chilly, straight from the fridge, however simply 5 – 7 minutes extra will do it!

Storage and Freezer Directions:

Retailer any leftovers hermetic within the fridge for as much as 3 days. It’s also possible to freeze baked or unbaked enchiladas for as much as 2 months. Thaw them within the fridge after which bake!

FAQs

What’s the secret to good enchiladas?

Utilizing substances and flavors you take pleasure in is one of the best ways to make good enchiladas. Make sure that to make use of loads of filling, however don’t over-stuff your tortillas, in addition to use sufficient enchilada sauce to cowl the tortillas earlier than baking so that they don’t prove dry. And when unsure, add extra cheese!

Are rooster enchiladas wholesome?

Rooster enchiladas might be made as wholesome, or unhealthy as you favor. Use much less cheese and decrease fats bitter cream for a lighter choice. It’s also possible to use crimson or inexperienced enchilada sauce as an alternative of a cream sauce to realize a decrease calorie dish. Strive a cotija cheese or low fats cheese as an alternative of a full fats cheddar or Monterey Jack cheese. 

Are rooster enchiladas spicy?

Enchiladas should not a historically spicy dish, though you may add spices in you want. Diced jalapeno, or chipotle peppers are a straightforward strategy to obtain warmth. 

Are rooster enchiladas Mexican?

Enchiladas are a standard Mexican dish. They’ve a protracted historical past and historical past says they have been truly a dish created by the Aztecs. This rooster enchilada recipe that I’ve shared is a really Americanized Tex-Mex model of enchiladas.

Extra Tex Mex Impressed Dinner Concepts:

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Description

Rooster enchiladas are a household favourite recipe. Fast and straightforward, this straightforward dinner concept can simply be prepped forward, or thrown collectively in simply minutes. Seize a rotisserie rooster on the retailer and also you’re set!


  • 3 cups of cooked and shredded rooster (like rotisserie)
  • 1 cup bitter cream
  • 1 (10.5- ounce) can cream of rooster soup
  • 1 cup salsa verde (*see notice)
  • 1 tablespoon taco seasoning
  • 8 (8- inch, taco fashion) flour tortillas
  • 1 1/2 cups delicate cheddar cheese
  • non-obligatory garnishes – chopped cilantro, bitter cream, avocado

  1. Preheat the oven to 350°F. Coat a 9×13 pan frivolously with nonstick spray and put aside.
  2. Place rooster in a big bowl, put aside.
  3. In one other massive bowl combine collectively the bitter cream, cream of rooster soup, salsa, and taco seasoning till mixed.
  4. Unfold 1/2 cup of the bitter cream combination into the underside of the pan. Combine 1 cup of the bitter cream combination into the shredded rooster and stir to coat evenly. Put aside the remaining bitter cream combination.
  5. Unfold 1/3 cup of the rooster combination down the middle of every tortilla. Roll the tortillas up tightly, and place them seam-side down within the pan. Unfold the remaining bitter cream combination on high of the enchiladas. Sprinkle the grated cheese everywhere in the high.
  6. Bake for 20 – 25 minutes till bubbly and the cheese is melted.

Notes

*You should utilize any sort of sale you favor, it doesn’t should be salsa verde, that’s simply what I like.

Retailer hermetic within the fridge for as much as 3 days.

Key phrases: cookies and cups, enchiladas, rooster enchiladas, dinner concept

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